Job description
Join the Mukja Korean BBQ Team – We're Hiring All Positions!
Are you passionate about food, hospitality, and creating unforgettable dining experiences? Mukja Korean BBQ is growing—and we want YOU to be part of our dynamic team!

We’re hosting an Open House Hiring Event to meet talented individuals who are ready to bring energy, creativity, and excellence to our restaurant. Whether you're a seasoned pro or just starting out, we have a place for you.

Open House Details:

Date: 7/10-7/11 Thursday and Friday
Time: 11AM-5:30PM
Location: Mukja Korean BBQ, 214 39TH AVE SW, PUYALLUP WA 98373
What to Expect: On-the-spot interviews, Please bring your Resume
Now Hiring for All Positions:

BOH Manager
Line Cooks – Grill masters and wok warriors
Prep Cooks – Chop, marinate, and portion with precision
Meat Cutters – Slice premium meats to perfection
Dishwashers – Keep the kitchen clean and moving
Bussers – Reset and refresh tables quickly and efficiently
Why Work at Mukja?

Competitive pay + tips
Flexible scheduling
Staff meals and dining discounts
Growth opportunities
Fun, inclusive, and high-energy environment
What We’re Looking For:

Positive attitude and team-first mindset
Reliability and strong work ethic
Experience is a plus, but we’re happy to train the right people
Passion for Korean cuisine and hospitality
How to Apply:

Join us at the Open House – walk in, say hi, and let’s chat!
Let’s build something amazing together.
Mukja Korean BBQ – Where Flavor Meets Fire.
Job Types: Full-time, Part-time
Pay: $18.00 - $23.00 per hour
Expected hours: 20 – 40 per week
Shift:

Day shift
Evening shift
 

Experience:

Food industry: 1 year (Preferred)
 Ability to Commute:

Puyallup, WA 98373 (Required)